DINNER MENU
PA’ EMPEZAR
Appetizers
Whole grain, ground beef, cilantro sauce
Mashed avocado, crispy white cheese, chips
Slow roasted Ribs, BBQ guava sauce, yucca fries
Plantains chips, churrasco, shrimp, cilantro aioli and guacamole
Yucca crusted crab meat, avocado, honey mustard sauce
Shrimp, chicken & pork turnovers, corn, tomato, cilantro chimichurri
Crispy chicken bites, honey mustard aioli, salsa criolla
Fried calamari, creole spicy sauce, chipotle mayo
Chef’s selection of seafood cured with fresh citrus juices
Cheese & Guava turnover
Sauteed shrimp with garlic, butter, hearts of tomato & white wine reduction
Crispy green plantain pressed with garlic & cilantro with chicken, pork, and shrimp
Chicken & beef skewers, salsa criolla
Grilled octopus, palmitos, cilantro, chipotle sauce.
Tapas Tainas sampler (Serves two)
ENSALADAS
Salads
DE LA PARILLA
With a side of your choice
DE LA PARILLA
With a side of your choice
ENSALADAS
Salads
PLATO FUERTE
Main Course
ESPECIALES DE LA CASA
PA’ LOS NIÑOS
Kid’s Menu (Soda or Juice Included)
ACOMPAÑAMIENTO
Sides